Archive > February 2008
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29 February 2008 »
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ENTER TO WIN! Learn to cook healthier meals for your family! Click here to enter to win Real Food for Rookies, a new online class — retail value $120, plus over $60 worth of discount coupons. Don’t miss out! contest ends this SATURDAY Sept 4th at midnight Pacific.My mom (Babsie) and my friend Louisa (who [...]
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Tags: arthritis, babs, books, candida, cooking to hook up, kate, languages, louisa, memes, seth, writing
cheeseslave »
29 February 2008 »
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I’m excited! I just scored 15 pallets. And they were free! I found them on Craig’s List yesterday. I have to drive to North Hollywood to pick them up but I’m not working today and Alla will be here to take care of Kate so I’m going to use the day to do errands and [...]
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Tags: alla, composting, ed, nancy, organic gardening, pallet composter, starting seeds, yensi
cheeseslave »
28 February 2008 »
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We got back from Santa Barbara last Friday but then we were busy all weekend and have had very long days at work every day this week. So here’s an old photo — from last week in Santa Barbara — Kate at the zoo watching the penguins swim: Oops gotta run now — I have [...]
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Tags: 10 months, daily photo, kate
cheeseslave »
26 February 2008 »
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Somebody on one of my email lists posted this story yesterday. It’s so good, I have to share: This morning, Vernon told me a bee story that he heard from Daniel and Jonas (his father and brother) who attended the organic beekeepers conference in Arizona. One of the speakers described an experiment that he did [...]
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Tags: animals, bees, honey, nature
cheeseslave »
25 February 2008 »
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We are back from vacation and I’m excited about a new idea (okay, an old idea!). Drying clothes outside on a clothesline. The bottom line assuming a 5,000-watt unit is 50 cents per hour. And while this might not sound like much, it really adds up over the course of a month. Heat-producing appliances always [...]
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Tags: clothesline, dryer, electricity, environment, green living, saving money, sustainability
cheeseslave »
20 February 2008 »
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Tonight we ate at Bouchon in Santa Barbara. Unbelievable food. The foie gras was outstanding. Best of my life — and I’m not exaggerating. And that includes all the foie gras I had in Paris. They took the brioche and they prepared it French toast style, then slathered it with blood orange marmalade, and served [...]
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Tags: bouchon, foie gras, french food, kate, restaurants, santa barbara, seth, vacation, wine country
cheeseslave »
17 February 2008 »
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Here’s Kate having her morning bottle. I love the way she has her feet crossed, like a little lady. She still has a runny nose and a cough. I really think it’s the Biokult causing a healing crisis. We upped her dose (per Dr. Campbell McBride’s instructions) last week from 2 capsules per day to [...]
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Tags: 10 months, antioxidants, biokult, bone broths, carrot juice, chicken broth, cold, cold medication, daily photo, detoxification, diarrhea, dr. natasha campbell mcbride, healing crisis, illness, immunity, juicing, kate, mucus, probiotics, raw food, thymus gland, toxins, wheat grass
cheeseslave »
16 February 2008 »
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The other day, an envelope from Northern California appeared in my mailbox. It was full of dehydrated water kefir grains (sent by Claire, a WAPF member I met on the Yahoo Discussing NT mailing list — thanks, Claire!). I put the grains in some distilled water and BOOM they tripled in size within an hour [...]
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Tags: books, eat fat lose fat, fermented foods, kefir, kefir soda pop, mary enig, probiotics, rapadura, sally fallon, water kefir