Comments on: Real Food Wednesday: Real Food on a Budget

By: Some Frugal Recipes | The Nourished Kitchen

Some Frugal Recipes | The Nourished Kitchen — Fri, 10 Apr 2009 18:18:36 +0000

[...] post is part of Real Food Wednesday’s focus on frugal real foods. I’m taking the easy way out, though, and rather than surprise you with something new, I [...]

By: Kelly the Kitchen Kop

Kelly the Kitchen Kop — Sat, 14 Feb 2009 06:55:50 +0000

Ann Marie, wow, the comments here have gone wild!

Since I don’t see Mr. Linky again, I thought I’d add my link:

http://kellythekitchenkop.com/2009/01/real-food-on-a-budget-real-food-wednesdays.html

I recently added a link there to a good article by my friend, Anne, called “Eating Healthy Shouldn’t Cost You An Arm & A Leg”

Kelly

Kelly the Kitchen Kop’s last blog post..Overwhelmed With Eating Healthier – Another Random Reader Question

By: Vegetarian Southwestern Stir Fry

Vegetarian Southwestern Stir Fry — Tue, 10 Feb 2009 11:16:39 +0000

[...] If you are looking for more economical real food recipes or ideas check out Ann Marie’s real food Wednesdays. [...]

By: Elizabeth Quigley

Elizabeth Quigley — Sat, 17 Jan 2009 04:35:55 +0000

Hello, Great post. I save money by cooking from scratch and menu planning. I have been posting this week what I have been making. Hugs, Elizabeth Elizabeth Quigley’s last blog post..What's On Daddy Turtle's Table

By: Christine Kennedy

Christine Kennedy — Fri, 16 Jan 2009 14:49:02 +0000

Hi Lune,

I recently made soaked granola bar type cookies that turned out too wet and sticky to shape into bars, so I did sprinkle them with arrowroot powder and it worked great. Also, have you ever made the almond or peanut cookies in NT? Besides the crispy nuts, that is the only other flour in the recipe. I think arrowroot would solve your problem, and no need for soaking it.