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	<title>Comments on: Moroccan Chicken with Lemon and Green Olives</title>
	<atom:link href="http://www.cheeseslave.com/2009/11/24/moroccan-chicken-with-lemon-and-green-olives/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.cheeseslave.com/2009/11/24/moroccan-chicken-with-lemon-and-green-olives/</link>
	<description>For the love of cheese. And bacon. And butter. And raw milk. And all those other things we&#039;re not supposed to eat.</description>
	<lastBuildDate>Fri, 12 Mar 2010 04:31:01 -0300</lastBuildDate>
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		<title>By: Organic Grass-Fed Chicken</title>
		<link>http://www.cheeseslave.com/2009/11/24/moroccan-chicken-with-lemon-and-green-olives/comment-page-1/#comment-35780</link>
		<dc:creator>Organic Grass-Fed Chicken</dc:creator>
		<pubDate>Tue, 23 Feb 2010 23:18:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheeseslave.com/?p=4030#comment-35780</guid>
		<description>I enjoyed your post.  If I may, I would like to suggest my farm web site.

Sumas Mountain Farms is the only producer of 100% certified-organic, lifetime grass-fed &amp; finished beef in the Lower Mainland of BC (Canada). We also offer chicken, eggs, pepperoni, jerky, salami, sausage, farmer sausage, and more. 

Please visit http://www.sumasmountainfarms.ca/ for more information!  We have plenty of recipes for you to try.</description>
		<content:encoded><![CDATA[<p>I enjoyed your post.  If I may, I would like to suggest my farm web site.</p>
<p>Sumas Mountain Farms is the only producer of 100% certified-organic, lifetime grass-fed &amp; finished beef in the Lower Mainland of BC (Canada). We also offer chicken, eggs, pepperoni, jerky, salami, sausage, farmer sausage, and more. </p>
<p>Please visit <a href="http://www.sumasmountainfarms.ca/" rel="nofollow">http://www.sumasmountainfarms.ca/</a> for more information!  We have plenty of recipes for you to try.</p>
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		<title>By: Kitchen Kaboodle: Still Need Last Minute Gifts? &#124; Food Lover's Guide to Portland</title>
		<link>http://www.cheeseslave.com/2009/11/24/moroccan-chicken-with-lemon-and-green-olives/comment-page-1/#comment-29904</link>
		<dc:creator>Kitchen Kaboodle: Still Need Last Minute Gifts? &#124; Food Lover's Guide to Portland</dc:creator>
		<pubDate>Sun, 20 Dec 2009 17:43:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheeseslave.com/?p=4030#comment-29904</guid>
		<description>[...] assortment of cookware and dinnerware as at a Sur La Table. A lot of the products—ranging from Le Creuset and All-Clad cookery to kitchen linens, tools and gadgets, and glassware—are displayed throughout [...]</description>
		<content:encoded><![CDATA[<p>[...] assortment of cookware and dinnerware as at a Sur La Table. A lot of the products—ranging from Le Creuset and All-Clad cookery to kitchen linens, tools and gadgets, and glassware—are displayed throughout [...]</p>
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	<item>
		<title>By: cheeseslave</title>
		<link>http://www.cheeseslave.com/2009/11/24/moroccan-chicken-with-lemon-and-green-olives/comment-page-1/#comment-28405</link>
		<dc:creator>cheeseslave</dc:creator>
		<pubDate>Sun, 29 Nov 2009 15:32:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheeseslave.com/?p=4030#comment-28405</guid>
		<description>Yes you can use a Dutch oven or skillet with a lid. Please see above under Notes on This Recipe</description>
		<content:encoded><![CDATA[<p>Yes you can use a Dutch oven or skillet with a lid. Please see above under Notes on This Recipe</p>
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	<item>
		<title>By: cheeseslave</title>
		<link>http://www.cheeseslave.com/2009/11/24/moroccan-chicken-with-lemon-and-green-olives/comment-page-1/#comment-28404</link>
		<dc:creator>cheeseslave</dc:creator>
		<pubDate>Sun, 29 Nov 2009 15:31:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheeseslave.com/?p=4030#comment-28404</guid>
		<description>PaulD - No I didn&#039;t know about that place. Sounds yummy!</description>
		<content:encoded><![CDATA[<p>PaulD &#8211; No I didn&#8217;t know about that place. Sounds yummy!</p>
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		<title>By: Anita</title>
		<link>http://www.cheeseslave.com/2009/11/24/moroccan-chicken-with-lemon-and-green-olives/comment-page-1/#comment-28368</link>
		<dc:creator>Anita</dc:creator>
		<pubDate>Sat, 28 Nov 2009 20:44:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheeseslave.com/?p=4030#comment-28368</guid>
		<description>Hi everyone,
Can you make Moroccan Chicken without the tagine? Say, in a covered casserole pot? Sounds so yummy!!
At least, I have the Preserved Lemons. Here&#039;s the recipe- 
http://www.whitehat.com.au/Food/Condiments/PLemons.asp</description>
		<content:encoded><![CDATA[<p>Hi everyone,<br />
Can you make Moroccan Chicken without the tagine? Say, in a covered casserole pot? Sounds so yummy!!<br />
At least, I have the Preserved Lemons. Here&#8217;s the recipe-<br />
<a href="http://www.whitehat.com.au/Food/Condiments/PLemons.asp" rel="nofollow">http://www.whitehat.com.au/Food/Condiments/PLemons.asp</a></p>
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