Fruit Juice Popsicles

by Ann Marie Michaels on May 17, 2012

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Fruit Juice Popsicles

You guys are going to love these Fruit Juice Popsicles!

It’s almost summertime, and there’s nothing kids love more than popsicles. Unfortunately, the ones you get from the ice cream man are full of high-fructose corn syrup and food coloring.

My good friend Erin whipped up these easy fruit juice popsicles recently and served them for dessert to a passel of kids at a pizza making party. This 3-step recipe is so simple, you can whip up a batch of fruit juice popsicles in 5 minutes flat.

And the kids loved them!

Recipe Notes

These popsicles have zero added sugar. They’re just made with fresh-squeezed orange juice and coconut water. And coconut water has lots of health benefits.

Look for unpastuerized, fresh squeezed orange juice. Even better, squeeze your own at home.

Fruit Juice Popsicles


Fruit Juice Popsicles


Orange juice, freshly squeezed, unpasteurized, organic if possible (1 container)
Coconut water (1 container) —


Tovolo Groovy Ice Pop Molds, Set of 6, Yellow


1. In a bowl, stir together equal parts of orange juice and the coconut water.
2. Pour the mixture into popsicle molds.
3. Freeze for at least 4 hours. To unmold, run under hot water for a few seconds.

{ 5 comments… read them below or add one }

Our Small Hours May 17, 2012 at 12:21 PM

Oh yeah. We’re definitely trying this this summer.


Lesterbelly May 17, 2012 at 1:16 PM

When I was a wee lass, my mom used to make popsicles with OJ and plain yogurt. I’ve also heard of blending some spinach to make “green pops”. And I also like simple. SIMPLE is GOOD!!


Anna May 17, 2012 at 6:52 PM

I like to freeze bananas using popsicle sticks. Works great! Check it out:


becalive May 18, 2012 at 7:55 AM

great idea………..I made kwfir pops yesterday, blended strawberries with kefir. no sugar required.


Milla June 6, 2012 at 6:53 AM

Anne-Marie, your daughter is so beautiful :-)!


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