I hope you guys have been enjoying your spring. I’m just wrapping up my vacation and have been spending a lot of time relaxing and enjoying lots of sunshine and fresh air.
I’m really looking forward to summer — the pies, the barbecues, the sunbathing, the oysters and other fresh seafood in LA, and homemade pickles!
Here are a few blog posts I enjoyed this month that will help you get your summer kicked off.
Check out these timely posts about the health benefits from the sun by Mommypotamus:
Confessions of a Sunbather
Antioxidants Vs. Sunscreen: Which Works Better?
Wait . . . WHAT? Sunlight Prevents Cancer???
Many “Healthy” Sunscreens Accelerate Skin Aging
Why Vitamin D Supplements Can’t Replace Sunshine
It’s that time of the year to make pickles! Check out this recipe for Sour Pickles from Holistic Kid.
No-knead Sourdough Bread from Jenny at Nourished Kitchen.
Also, check this out from our newest Real Food Media sponsor, I Love Blue Sea Seafood. This is from the founder, Martin Reed:
I’m really passionate about addressing the inequalities in our food system and am launching a company that will allow local producers and consumers to transact in a new way with a cool distribution model. I would be forever grateful if you and the Real Food team would help bring awareness to our kickstarter campaign: The Real Fork Project on Kickstarter