It’s time to make the rounds of my favorite blogs and share with you wonderful reads and delectable recipes that I’ve enjoyed lately.
Real Food Link Love
Head on over to Nourished Kitchen for a bite of a time-honored culinary tradition: Visions of Sugar Plums: An Old-world Recipe.
Jenny also shares a recipe for Bûche de Noël (Grain-free, Gluten-free Holiday Cake). The Bûche de Noël is a holiday tradition in our family. I am going to modify this and make it with honey or date sugar and coconut milk so my husband can enjoy this Christmas.
Are you grain-free and craving cereal? Brenda of Well Fed Homestead has got a winner in her Cranberry Apple Grain Free Granola concoction.
Kendahl of Our Nourishing Roots whips up a fabulous holiday party hors d’oeuvres: Smoked Salmon & Herb Cheese Pinwheels — the goodness of velvety cheese and salmon swirled together.
And if you are looking for the perfect grain-free holiday cupcake, Kendahl has therecipe. Try her Butternut Cupcakes with Cardamom Buttercream. Yummy!
Lastly, if you don’t know about the Raw Milk Institute yet, head over to Kelly The Kitchen Kop: They May Be Coming After You Next: Why We Need the New Raw Milk Institute.
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