Coconut flour bread is so easy to make. This coconut flour bread tastes so much like white bread, you will be surprised. I’ve made the almond bread many times — and it’s good. But I think this is much better.
Have you ever tasted barrel-aged cocktails? I had my first craft cocktail a few years ago and it blew me away. So smooth and complex… more like fine wine than distilled liquor. Of course, I paid the price… one cocktail cost $20.
Whether you prefer a Manhattan, Martinis or an Old Fashioned, craft cocktails will vastly improve the taste of your favorite cocktail. Making barrel-aged cocktails (also known as craft cocktails) is easy to do at home… and you don’t need a whisky barrel. With this mason jar method, you can make barrel aged cocktails in a mason jar in a fraction of the time it takes with a barrel — you’ll have delicious craft cocktails ready in just 2 weeks instead of 6.
This Chicken Katsu is a hit in our household — everyone in my family loves it. From our two-year-old to my picky nine-year-old and my husband. Whenever I make this recipe, there is not a single crumb leftover. Chicken Katsu or Japanese Fried Chicken If you’ve never had Chicken Katsu, or Japanese Fried Chicken, you…