For the love of cheese. And bacon. And butter. And raw milk. And all those other things we're not supposed to eat.
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Before Breakfast: 1 cup dandelion root tea 2 Biokult Breakfast: 4 pastured eggs, over easy, cooked in pastured duck fat 2 TBS Zukay naturally fermented salsa 1 banana, fried in coconut oil 2 cups organic decaf coffee, black Lunch: 6 slices Italian pork salami (this had a little sugar — less than 2% — but [...]
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Eating dessert in Paris.
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