Top 10 Reasons To Eat Real Sourdough Bread — Even If You’re Gluten Intolerant
This post is part of Real Food Wednesdays. Visit Kelly the Kitchen Kop for more stories about real food.
The other day I went to the farmer’s market in Santa Monica and spent some time talking to Jack Bezian of Bezian’s Bakery, the home of Los Angeles Sourdough. I say “spent some time” which makes it [...]
