cheeseslave »
21 November 2008 »
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ENTER TO WIN! Learn to cook healthier meals for your family! Click here to enter to win Real Food for Rookies, a new online class — retail value $120, plus over $60 worth of discount coupons. Don’t miss out! contest ends this SATURDAY Sept 4th at midnight Pacific.I spent most of my time at the [...]
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Tags: chaffin family orchards, cod liver oil, dave wetzel, farm to consumer legal defense fund, fermented cod liver oil, fermented foods, ghee, grass-fed, green pasture products, grindstone bakery, jessica prentice, mark mcafee, olive oil, organic pastures, pure indian foods, raw milk, small farms, sustainable agriculture, three stone hearth, us wellness meats, zukay live foods
cheeseslave »
21 July 2008 »
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I’m in bread heaven right now. Seriously. This is the best bread I’ve eaten since I was in Germany 16 years ago. Actually, this bread is better. I just sat down to a classic German breakfast. At least, this was the breakfast we had every morning when I visited Germany. Whole grain rye bread with [...]
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Tags: antioxidants, bread, cancer, german food, grindstone bakery, nutrition, pronyl-lysine, spelt flour, sprouted bread