For the love of cheese. And bacon. And butter. And raw milk. And all those other things we're not supposed to eat.
ENTER TO WIN! Learn to cook healthier meals for your family! Click here to enter to win Real Food for Rookies, a new online class — retail value $120, plus over $60 worth of discount coupons. Don’t miss out! contest ends this SATURDAY Sept 4th at midnight Pacific. It’s that time again — Real Food [...]
A friend of mine emailed last week and said she had some extra lobster bodies for stock — she didn’t have room in her freezer. I was thrilled to get them. Lobster stock is delicious, especially in seafood risotto or pasta dishes. You can also use it in seafood stews or soups, like cioppino. This [...]
| Are you new to eating real food? Click here to sign up for Real Food for Rookies a 12-week online class taught by Kelly the Kitchen Kop. Hurry -- enrollment closes Sept 5th! |
FREE EMAIL UPDATESNever miss a post or recipe!Sign up for FREE email updates.
RSS FEEDCLICK HERE to subscribe in a reader |
Eating dessert in Paris.
Read more about me.
