http://www.cheeseslave.com For the love of cheese. And bacon. And butter. And raw milk. And all those other things we're not supposed to eat. Fri, 10 Sep 2010 13:31:42 +0000 en hourly 1 http://wordpress.org/?v=3.0.1 http://www.cheeseslave.com/2009/08/14/how-to-make-kombucha/ http://www.cheeseslave.com/2009/08/14/how-to-make-kombucha/#comments Fri, 14 Aug 2009 19:11:19 +0000 cheeseslave http://www.cheeseslave.com/?p=3963 I used to be addicted to Diet Coke. But not anymore. Ever since I learned how to make kombucha, those days are over. What's kombucha? It's a naturally carbonated, sweet and tangy drink. It's essentially a mildly fermented, fizzy sweet tea. It is not alcoholic, though, and has very little caffeine. Since it's naturally fermented, it's a living food with active cultures. Good for the gut!]]> http://www.cheeseslave.com/2009/08/14/how-to-make-kombucha/feed/ 58 http://www.cheeseslave.com/2009/08/03/10-ways-to-improve-digestive-health/ http://www.cheeseslave.com/2009/08/03/10-ways-to-improve-digestive-health/#comments Tue, 04 Aug 2009 04:53:15 +0000 cheeseslave http://www.cheeseslave.com/?p=3845 Are you plagued by bad digestion? Do you have chronic constipation, hemorrhoids, diarrhea? Do you have acne or other skin issues? Do you have heartburn or gas? I've had my own personal journey of recovery in this arena. I'm amazed at how much better I feel now that I eat fermented foods, soak my grains, and eat lots of raw dairy products. It's not hard to overcome digestive issues, but it can take time. For me, when I was in my twenties, suffering from all kinds of health problems stemming from a candida overgrowth, it took me about two years to correct it. It was so worth it, though. I think I'm as healthy as I am today because I took the time to work on my digestion. ]]> http://www.cheeseslave.com/2009/08/03/10-ways-to-improve-digestive-health/feed/ 22 http://www.cheeseslave.com/2009/02/02/giveaway-win-a-case-of-zukay-probiotic-salsa-relish/ http://www.cheeseslave.com/2009/02/02/giveaway-win-a-case-of-zukay-probiotic-salsa-relish/#comments Mon, 02 Feb 2009 20:58:15 +0000 cheeseslave http://www.cheeseslave.com/?p=1989 I’m excited to announce that Zukay Live Foods is giving away a case of naturally fermented salsa and relish — a $42 value! The case contains 6 jars — 4 jars of salsa (2 hot, 2 mild) and 2 jars of pickle relish. This isn’t just any old salsa. Did I mention it’s naturally fermented? [...]]]> http://www.cheeseslave.com/2009/02/02/giveaway-win-a-case-of-zukay-probiotic-salsa-relish/feed/ 120 http://www.cheeseslave.com/2009/01/23/top-ten-reasons-to-drink-raw-milk/ http://www.cheeseslave.com/2009/01/23/top-ten-reasons-to-drink-raw-milk/#comments Fri, 23 Jan 2009 20:51:58 +0000 cheeseslave http://www.cheeseslave.com/?p=1890 For years, I drank 2% milk. Just regular old milk from the supermarket. Then I switched to organic 2% milk. wanted to avoid bovine growth hormones and pesticides and genetically modified organisms (GMOs). When I got pregnant, I switched to organic whole milk. I figured I needed the extra fat for my growing baby. After [...]]]> http://www.cheeseslave.com/2009/01/23/top-ten-reasons-to-drink-raw-milk/feed/ 58 http://www.cheeseslave.com/2008/12/17/guest-post-food-renegades-easy-pumpkin-cream-cheese/ http://www.cheeseslave.com/2008/12/17/guest-post-food-renegades-easy-pumpkin-cream-cheese/#comments Wed, 17 Dec 2008 12:00:07 +0000 cheeseslave http://www.cheeseslave.com/?p=1486 Today I have a guest post from a new blogger, Kristen at Food Renegade. That’s her in the photo above. Adorable, don’t you think? Here’s what she writes about herself on her About page: “I am a rebel. I like to eat red meat. I think butter is good for me. I drink my milk [...]]]> http://www.cheeseslave.com/2008/12/17/guest-post-food-renegades-easy-pumpkin-cream-cheese/feed/ 7 http://www.cheeseslave.com/2008/11/23/gaps-food-journal-day-twelve/ http://www.cheeseslave.com/2008/11/23/gaps-food-journal-day-twelve/#comments Mon, 24 Nov 2008 03:28:33 +0000 cheeseslave http://www.cheeseslave.com/?p=1272 I took no Biokult today and ate no fermented foods — and voila! My congestion has totally cleared up. I am so relieved! It feels so good to not be sneezing and stuffed up. So, rule number one for the GAPS diet: Go slow with the probiotics and fermented foods! They say it over and [...]]]> http://www.cheeseslave.com/2008/11/23/gaps-food-journal-day-twelve/feed/ 2 http://www.cheeseslave.com/2008/11/22/gaps-food-journal-day-eleven/ http://www.cheeseslave.com/2008/11/22/gaps-food-journal-day-eleven/#comments Sun, 23 Nov 2008 03:41:32 +0000 cheeseslave http://www.cheeseslave.com/?p=1266 I think I figured out what is wrong with me. I think I’ve been taking too much Biokult. It was a total DUH moment this afternoon. Totally obvious — why didn’t I think of this before! I was fine with 2 Biokult, so I figured I’d do just as well on 4. So I’m skipping [...]]]> http://www.cheeseslave.com/2008/11/22/gaps-food-journal-day-eleven/feed/ 10 http://www.cheeseslave.com/2008/11/21/gaps-food-journal-day-ten/ http://www.cheeseslave.com/2008/11/21/gaps-food-journal-day-ten/#comments Sat, 22 Nov 2008 03:04:21 +0000 cheeseslave http://www.cheeseslave.com/?p=1263 I am having a very bad die-off reaction today. I am sneezing like crazy, totally congested, and I have post-nasal drip. At first I was afraid that these symptoms were caused by the smoothie I had at lunch. It was not very sweet but it did have fruit in it. I have been doing some [...]]]> http://www.cheeseslave.com/2008/11/21/gaps-food-journal-day-ten/feed/ 7