For the love of cheese. And bacon. And butter. And raw milk. And all those other things we're not supposed to eat.
There is nothing like gazpacho in summertime. Gazpacho is a cold, spicy, raw tomato soup which originated in southern Spain, made with peppers, onion, garlic and cucumbers which are either diced and/or blended.
It is so nice on a hot day to not have to turn on the oven. Besides that, it’s a great way to use up all those tomatoes in your garden. And it’s gluten-free, casein-free, and GAPS-legal.
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Eating dessert in Paris.
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